Commercial Kitchen

Our commercial kitchen may be pint sized, but don’t let that fool you. Our past events have successfully catered for more than 250 people in a table-service banquet style dinner fundraiser over 4 courses. Plenty of commercial-grade equipment and if something’s missing, we’re sure the ample bench space and immediate outdoor spaces will allow your preferred caterer to transport and store additional equipment.
Book our kitchen to use the following equipment: 4-burner gas stove with griddle Large wok burner 2-shelf gas oven Deep fryer Microwaves Double-french door Fridge and Freezer Food preparation bench with shelf Bench Servery 4-shelf bench space Dishwasher